Red Maca

Our concentrated maca (10:1) is 10x more potent than raw maca, it acts faster, has a softer flavour, is more bio-available, easier to consume and is packed with macamides. A single teaspoon serve is approximately 2.5g, which is the equivalent of taking 25g of normal red maca!

It can be consumed hot or cold, as a tea or additive to smoothies, cereals, juices or straight in water.

Taken daily our concentrated red maca may support:

• Hormonal imbalances – Menopause and PMS
• Stress and anxiety
• Mood regulation and balance
• Female fertility and libido
• Bone density
• Healthy prostate function in men
• Chronic inflammation
• Autoimmunity
• Skin conditions
• Tinnitus
• Circulation and blood flow

Serving size: 1/2-1 tsp (1.5-2.5g – equivalent to 15-25g of whole root)

Dosage: Take 1/2-1 tsp daily or as required as a natural health supplement.

Add powder to cold or hot water, teas, smoothies, juices, yogurt, porridge, cereal, granola or sprinkle on fruit salad.

Traditionally in Peru maca is either boiled in water (activated maca) or macerated (soaked) and extracted in plant based alcohols (concentrated maca) to create more concentrated forms for specific health benefits. Our concentrated maca replicates this ancient method, in which we macerate our maca to extract the pure bioactive components then filter and concentrated before spray drying it into a potent concentrated powder – ready for dilution. For every 10kg of fresh maca we only produce 400g of this specialised concentrated maca extract. Our concentrated maca powder comes in the pure sacred colours – red maca or black maca, each with unique health benefits. It is very different in taste, texture, properties and benefits compared to our other activated maca powders due to its potency, bioavailability and rapid mode of action.